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Burford Insights: How is the food industry transforming the way it views litigation?

  • Affirmative recoveries
January 7, 2022

Burford Insights: How is the food industry transforming the way it views litigation?

Burford Vice President Gabriela Bersuder has responsibility for analyzing the risk profile of cases Burford considers for financing and providing oversight to existing investments. Prior to joining Burford, Ms. Bersuder worked as a litigator at Patterson Belknap Webb & Tyler, where she represented Fortune 500 companies, food and beverage manufacturers and large corporations in complex commercial litigations, arbitrations and mediations. In this video, she explains how the food industry is transforming the way it views litigation: 

  • Key commercial litigation pain points for food and beverage manufacturers 

  • Benefits to companies from proactively pursuing meritorious litigation 

  • How affirmative litigation has helped a food company recover value for the business 

This video was recorded on 24 January.

This communication shall not constitute an offer to sell or the solicitation of an offer to buy any ordinary shares or other securities of Burford. This video may not be copied, distributed, published or reproduced, in whole or in part.